We serve everything from light lunches including sandwiches and jacket potatoes, Cream teas to traditional pub classics like Cod & Chips, British beef burgers and more. Also a variety of Asian dishes from the Himilayan owners own cook book, homecooked authentic curries made from fresh herbs and spices.
Serving every Sunday from 12.30pm our ever growing Sunday carvery served at our Capstone restaurant located below our Grand harbour hotel is certainly a must try. We do advise booking in advance so either call 01271 862 939 or click the link below.
Fuel your day with a full belly with our breakfast served at the Britannia. Serving to our guests and to the public we serve breakfast everyday from 8am-10am. We cook to order and all your teas, coffees, cereals and fruit juices are all provided.
COMING SOON
The Lana restaurant located below our Harbour lights hotel, will be a hub for pan Asian cuisine in the town with dishes full of the vibrant flavours from the Himalayas down to the south east Asian islands.
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